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Colour : Garnet, beautifully bright.
Nose : Small black fruits.
Palate : Refined and subtle tannins, red and black fruits sing out, good persistence.
Auxey-Duresses an ideal partner for delicate or white meats as well as red meats. Its supple attack give it a wide range. Its charm shines when paired with cold cuts, roasts of pork or veal, kebabs, rabbit, pasta dishes with herbs, and risottos. Grilled and barbecued fish also
shine.
Colour : Garnet, beautifully bright.
Nose : Small black fruits.
Palate : Refined and subtle tannins, red and black fruits sing out, good persistence.
Auxey-Duresses an ideal partner for delicate or white meats as well as red meats. Its supple attack give it a wide range. Its charm shines when paired with cold cuts, roasts of pork or veal, kebabs, rabbit, pasta dishes with herbs, and risottos. Grilled and barbecued fish also
shine.
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