Hilmar Springs Chardonnay

The key to the best Californian wines is the proximity and influence of the Pacific Ocean. The wine exudes an exotic bouquet with aromas of peach, lychee, mandarin, grapefruit, pear, apple, vanilla and mineral notes. On the palate, the wine is complex, creamy, balanced with nice acidity, lots of fruit and minerality, very light wood tones and an immensely long finish.